Description
Ingredients: 100% cocoa beans
Nutritional value per 100 g:
Energy — 360 kcal
Protein — 26 g
Fat — 11.1 g
Carbohydrates — 30 g
Sugars — 3 g
Saturated fatty acids — 7 g
Trans fats — 0 g
Monounsaturated fats — 0 g
Polyunsaturated fats — 0 g
Cholesterol — 0 g
Dietary fiber — 6 g
Salt — 0.01 g
Shelf life: 24 months.
Store in a dry, clean, and well-ventilated area, free from foreign odors, at a temperature of 18°C ± 5°C and relative humidity not exceeding 75%.
Origin of raw material: Ivory Coast
Form: cocoa nibs
