Whole Grain Black Spelt Flour 350 г

Black spelt is a nutritious whole grain with high natural value, grown in Ukraine.

Spelt is an ancient type of wheat valued for its rich taste and natural content of protein, fiber, vitamins, and minerals.

✔ Whole grain product with natural protein content
✔ Natural source of amino acids
✔ Source of vitamins and minerals
✔ GMO-free

✔ Iron contributes to normal oxygen transport in the body
✔ Magnesium contributes to the normal functioning of muscles and the nervous system

ROLLER MILLING

This is a modern grain milling technology with multi-stage sifting to obtain fine, uniform flour.

BENEFITS

MODERN TECHNOLOGY:
ensures precise control of the milling degree and consistent quality of every batch.

PURITY:
allows separation of bran and germ to obtain light, clean flour.

UNIFORMITY:
the flour has a smooth texture, mixes well with water, and forms delicate dough.

GENTLE PROCESS:
temperature control during milling helps preserve the natural value of the grain.