Description
Ingredients:
Maple syrup, hazelnut paste, cocoa butter, caramelized hazelnuts (hazelnuts, cane sugar), pea protein, cocoa beans, alkalized cocoa powder, allulose, emulsifier lecithin, Bourbon vanilla bean.
Shelf life: 6 months.
Store the chocolates in dry, clean, well-ventilated premises free from foreign odors and pests, at a temperature of (18 ± 3)°C and relative humidity not exceeding 75%.








