Description
Ingredients: flattened black-grain barley flakes. Non-GMO.
Contains gluten (natural proteins in barley)
Nutritional value per 100 g /g
Energy value / Energy
1442 kJ
342 kcal
Fat
2.11 g
of which saturates
0.65 g
Carbohydrate
73.41 g
of which sugars
0.8 g
Protein
15.26 g
Salt
<0.0001 g *
*Salt is present only due to the natural sodium content of the grain.
No salt was added during production.
Vitamins (mg per 100 g):
Vitamin B1 — 0.447 mg
Vitamin B2 — 0.08 mg
Vitamin E — 0.71 mg
Vitamin B3 Niacin — 2.64 mg
Minerals (mg per 100 g):
Zinc — 2.21 mg
Iron — 4.47 mg
Calcium — 35 mg
Magnesium — 115 mg
Phosphorus — 333 mg
Potassium — 393 mg
Store in a dry place free from foreign odours. Storage temperature must not exceed +18°C.
Shelf life: 12 months.
