Description
Ingredients: coconut milk, wild black truffle carpaccio (tuber aestivum), coconut syrup, cacao beans, coconut sugar, muscovado sugar, cashew nuts, fleur de sel, Himalayan salt.
Weight: 140 g.
Shelf life: 5 months.
Store the candies in dry, clean, well-ventilated rooms without foreign odors, free from grain pests, at a temperature of (18±3)°C and relative humidity not exceeding 75%.






