Description
Hazelnuts, cocoa beans, muscovado sugar, demerara sugar, cocoa butter, coconut milk powder, filtered water, coconut oil, locust bean gum, sunflower lecithin, Himalayan salt, natural “Bourbon” vanilla pod.
Shelf life: 12 months.
Store the dragee in dry, clean, well-ventilated areas, free from foreign odors and grain pests, at a temperature of (18 ± 3)°C and relative humidity not exceeding 75%.
